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sourdough bread

См. также в других словарях:

  • sourdough bread — noun made with a starter of a small amount of dough in which fermentation is active • Syn: ↑sour bread • Hypernyms: ↑bread, ↑breadstuff, ↑staff of life …   Useful english dictionary

  • sourdough — [sour′dō΄] n. 1. Dial. leaven 2. a) fermenting dough saved from one baking to be used for producing fermentation in a later one, thus avoiding the need for fresh yeast b) bread made with such dough: in full sourdough bread 3. a prospector or… …   English World dictionary

  • Sourdough — Two round loaves of naturally leavened (sourdough) bread. Sourdough is a dough containing a Lactobacillus culture, usually in symbiotic combination with yeasts. It is one of two principal means of biological leavening in bread baking, along with… …   Wikipedia

  • bread — Synonyms and related words: Communion, Eucharist, French bread, Holy Communion, Host, Irish soda bread, Italian bread, Last Supper, Sacrament Sunday, TLC, alimentation, alimony, altar bread, black bread, blunt, board, boodle, brass, bread and… …   Moby Thesaurus

  • sourdough — noun (U) AmE uncooked dough (=bead mixture) that is left to ferment 1 before being used to make bread: sourdough bread …   Longman dictionary of contemporary English

  • sourdough — /soweur doh , sow euhr /, n. 1. leaven, esp. fermented dough retained from one baking and used, rather than fresh yeast, to start the next. 2. a prospector or pioneer, esp. in Alaska or Canada. 3. any longtime resident, esp. in Alaska or Canada.… …   Universalium

  • Bread improver — has been a common ingredient in bread since the early 1950s, and is used to speed up bread production. History Before the 1950s, bread had been made virtually the same way since it was first discovered. Using sourdoughs, and sponge and dough… …   Wikipedia

  • sourdough — ► NOUN 1) leaven for making bread, consisting of fermenting dough, originally that left over from a previous baking. 2) bread made using such leaven …   English terms dictionary

  • sourdough — c.1300, fermented dough, from SOUR (Cf. sour) + DOUGH (Cf. dough). The meaning Arctic prospector or pioneer is from 1898 Yukon gold rush, from the practice of saving a lump of fermented dough as leaven for raising bread baked during the winter …   Etymology dictionary

  • Bread machine — A bread machine or breadmaker is a home appliance for baking bread. It consists of a bread pan with a paddle mounted in the center, in a small special purpose oven, with a control panel. While most bread machines have different cycles for… …   Wikipedia

  • bread — I (New American Roget s College Thesaurus) n. staff of life; white, rye, pumpernickel, sourdough, whole wheat, etc. bread; slang, money. II (Roget s IV) n. 1. [Grain product] Syn. loaf, baked goods, the staff of life. Types of bread include:… …   English dictionary for students

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